PEACOCK KITCHEN

Non-alcoholic rice punch being Sikhye; non-alcoholic cinnamon punch with dried persimmon being Sujeonggwa; frozen fruit drinks; frozen fruit-based drinks; non-alcoholic rice-based beverages not being milk substitutes; non-alcoholic punches; soft drinks; preparations in the nature of powders for making effervescent beverages, namely, fruit drinks; non-alcoholic beverages, namely, carbonated beverages, beverages with tea flavor, honey-based beverages, and malt beverages; vegetable or fruit processed beverages, namely, vegetable juices, fruit juices, and vegetable-fruit juice; non-alcoholic fruit nectars; preparations in the nature of lemon juice for making beverages, namely, fruit drinks; non-alcoholic fruit extracts used in the preparation of making beverages; aerated water; vegetable juices for beverages; mineral water; waters for beverages; beer