79179494
Oct 28, 2015
Dec 13, 2016
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, marmalade, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; bouillon; butter; meat, preserved; caviar; bouillon concentrates; jams; meat, tinned; fruits, tinned; vegetables, tinned; fish, tinned; dried dates; seaweed extracts for food; milk ferments for culinary purposes; cheese; milk shakes; mushrooms, preserved; meat jellies; fruit jellies; lard; condensed milk; soya milk in the nature of a milk substitute; legumes prepared, namely, hummus; legumes processed, namely, processed chickpeas; fruit salads; vegetable salads; margarine; olives, preserved; whipped cream; tomato puree; potato chips; fish, preserved; fruit pulp; preparations for making bouillon; preparations for making soup; charcuterie other than ham; fruit-based snack food; pickles; truffles, preserved; tofu; raisins; yogurt
Meats and Processed FoodsCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, biscuits, tarts, cakes made with cereals; bread, pastry and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, spices; ice; starch for food; cereal bars; stick liquorice confectionery; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cookies; buns; puddings; capers; caramels candy; corn flakes; crackers; cakes; pies; ketchup sauce; liquorice confectionery; mayonnaise; malt for human consumption; marzipan; muesli; breadcrumbs; almond paste; pasta; pesto sauce; pizzas; ravioli; cooking salt; tomato sauce; processed semolina; cereal-based snack food; rice-based snack food; spaghetti; meat gravies; noodles; tarts; frozen yogurt confectionery ices; saffron seasoning
Staple FoodsGrains and agricultural, horticultural and forestry products not included in other classes, namely, agricultural grains for planting, grains for animal consumption, and unprocessed grains for eating; live animals; fresh fruits and vegetables; crop seeds; natural plants and flowers; foodstuffs for animals; malt for brewing and distilling; citrus fruit, fresh; peanuts, fresh; berries in the nature of fresh fruits; beet, fresh; sugarcane; cereal seeds, unprocessed; flowers, dried, for decoration; mushrooms, fresh; fresh wheat; legumes, fresh; malt for brewing and distilling; olives, fresh; unprocessed barley; potatoes, fresh; peppers in the nature of plants, namely, fresh peppers; poultry, live; roots for food, namely, raw horse radish root; rice, unprocessed; cocoa beans, raw; grains seeds, namely, wheat seed; truffles, fresh
Natural Agricultural Products