PANTANELLA

meat, fish, poultry and game; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk; edible oils and fats; preserves and pickles

coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour; bread, biscuits, cakes, pastry and candy, honey, treacle, yeast; baking-powder; salt, mustard, pepper, vinegar, sauces, spices; ice

unprocessed edible grains; living animals, fresh fruits and vegetables; live plants and flowers, foodstuffs for animals, malt

beer, ale and porter, mineral and aerated waters

wines and liqueurs