PANTAI PANTAINORASINGHA MFG.

Preserved vegetables, namely, bamboo shoot and preserved pickled and chili; processed shrimp and fish, namely, in powder form used for cooking; milk; jams; edible oils; crab paste, crab paste with soya bean oil, shrimp paste

Sauces and spices, namely, chili sauces, fish sauces, sweet chili sauces, soy sauces, soya bean curd sauces, bu-do sauces in the nature of southern style of Thai chili sauce, chili paste for use as a seasoning, chili paste with soy bean oil being condiments; coffee powder; tea; fruit sauces excluding cranberry sauce and applesauce