74469599
Dec 14, 1993
May 28, 1996
Active Trademark
chemicals used in industry, namely chemical substances and preparations for preserving foodstuffs and other food additives, also in the form of emulsifiers, stabilizers and thickeners
Chemicals[ preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products, namely, yoghurt, cream, double cream and whipped cream and powder of all the mentioned creams; cheese, cream cheese, milk puddings, milk dessert creams; mainly of milk, and flavoured milk; edible oils and fats, namely, margarine, low-content lard for foods and as spread for bread and lard mixtures for baking; vegetable cream and vegetable whipping cream, also in the form of powder; tomato puree ]
Meats and Processed Foods[ flour and preparations made from cereals; bread, biscuits, cakes, bakery products, pastry; natural and artificial almond confectionery and almond paste; flour-milling products and cereals, namely, mixes for bread, cakes, and confectionery, flavourings for foodstuffs (except etheric essences and essential oils), cocoa and chocolate food beverages not being dairy-based or vegetable, edible ices, ice-cream, natural and artificial ices, namely, sorbets and sherbet ices and powders for preparation of all the mentioned ices; custard and artificial custard, also in the form of powder, sauces including salad dressings, also in the form of powder, tomato ketchup, mayonnaise, milk shakes ]
Staple Foods