PALDO FUN & YUM

Lactic acid bacteria drinks; soya milk; beans, preserved; frozen fruits; eggs; cheese; milk products excluding ice cream, ice milk, and frozen yogurt; milk beverages, milk predominating; milk; drinks based on yoghurt; yoghurt; soft cheese; fresh unripened cheeses; fermented milk; drinking yogurts; butter; palm oil for food; margarine; processed red ginseng products, namely, processed ginseng for use as a vegetable; instant soup; broth; laver, preserved

Processed cereals; dried pasta; cereal preparations, namely, processed cereals; farinaceous food pastes for human consumption; instant noodles; Korean-style dumplings (mandu); noodles; somen noodles; spaghetti; instant udon noodles; pasta; frozen confectionery; biscuits; sweetmeats; waffles; wafers; chocolate; chocolate bars; cookies; candy; crackers; pies; pralines; sauces; green tea; iced tea; cocoa; tea; coffee; bread; noodle-based prepared meals; instant noodles

Vegetable juice beverages; fruit beverages and juices; extracts of hops for making beer; grape juice beverages, non-alcoholic; pineapple juice beverages; soft drinks; sherbet beverages; orange juice beverages; soda water; soda pop; apple juice beverages; non-alcoholic beverages, namely, fruit juices, soft drinks, mineral water; non-alcoholic fruit juice beverages; non-alcoholic fruit extracts used in the preparation of beverages; lemon squash; lemonades; non-alcoholic beverages containing fruit juice; fruit juice; tomato juice; mineral water; beer; non-alcoholic arrowroot extracts used in the preparation of beverages; non-alcoholic rice-based punch beverage not being milk substitutes (sikhye); red ginseng drinks, namely, soft drinks made with red ginseng