OTAFUKU

Seasoning; sauces; Worcestershire sauce; ketchup; s[oy sauce;] vinegar; salad dressings; mayonnaise; [Chinese stuffed dumplings (gyoza, cooked);] sushi; [sandwiches; Chinese steamed dumplings (shumai, cooked); ]Japanese stuffed dumplings (takoyak, cooked); [steamed buns stuffed with minced meat and Chinese stuffed dumplings (niku-manjuh); ]Japanese pancakes (okonomiyaki); deep fried flour dough (tenkasu); chow mein noodles;[ hamburger sandwiches; pizzas; boxed lunch meals consisting primarily of pasta or rice; hot dog sandwiches; meat pies; ravioli;] flour for food; prepared meals consisting primarily of noodles, sauce, and seasoning combined in unitary packages, [Chinese noodles, soba noodles]