ORFEVE

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; chocolate; chocolate syrups; chocolate powder; cocoa-based beverages; cocoa mixes; flours and preparations made from cereals, namely cereal-based snack foods, biscuits and tarts; bread; pastry; confectionery made of sugar, edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces being condiments; spices; ice for refreshment