Classification Information
Noodles with the use of wheat; Dried noodles made of buckwheat and starch; Noodles; Glass noodles in seaweed; Buckwheat noodles; Korean buckwheat noodles (Naeng-myun); Rice cakes; Instant noodles; Korean-style dumplings [Mandu]; Dumpling skins; Cooked rice; Sauces; Spaghetti [uncooked]; Potato flour for food; Spices in the form of powders; Udon noodles; Flour for making dumplings of glutinous rice; Hot dogs (sausages in a bread roll)
Staple Foods