ON THE LINE

Educational services, namely, providing a website featuring online, non-downloadable articles, guides, video clips, and electronic books in the fields of food and hospitality, namely, restaurant management, restaurant marketing, human capital management, restaurant technology, restaurant customer processing, restaurant metrics, restaurant industry news and trends; Online journals, namely, blogs, featuring content about food and hospitality industries, namely, restaurant management, restaurant technology, restaurant industry news and trends, human capital management, restaurant marketing, restaurant menu management, and restaurant metrics