73544202
Jun 18, 1985
FRESH AND FROZEN MEAT PRODUCTS IN VARIOUS PROCESSED, SMOKED AND/OR CURED STAGES AND INCLUDING BEEF, VEAL, PORK, LAMB, POULTRY, FRESHWATER FISH, AND SEAFOODS; SAUCES; BREADS AND PASTRIES; READY-TO-SERVE HORS D'OEUVRES; DESSERTS; AND CONFECTIONS
Staple Foods