OLIVE HOUSE

processed food products consisting of, containing, or associated with olives and other vegetable produce, including without limitation, seasoned, stuffed and cured olives in jars and other containers, olive oils, processed and dried vegetables and fruits, soups, tapenade, salad dressings, vinegars, pasta, jellies, butters, curds, chutney, frostings, honeys, fruit preserves, oil and garlic sprays, sauces, brine, and assessories/utensils.