OLIOVERDE

Meat, fish, poultry and game; processed meat products, Dried pulses. Soups, bouillon. Processed olives, olive paste. Milks of animal origin; milks of herbal origin; milk products; butter. Edible oils. Dried, preserved, frozen, cooked, smoked or salted fruits and vegetables; tomato paste. Prepared nuts and dried fruits as snacks. Hazelnut spreads and peanut butter; tahini (sesame seed paste). Eggs and powdered eggs. Potato chips