OHSAWA

cookware and food processing equipment; namely, ceramic pots

dried, cooked and prepared fruits and vegetables, edible oils, edible fats, fruit preserves, and pickles

tea, sugar, rice, preparations made from cereals; namely, miso and noodles, bread, confectionery; namely, sweet rice cakes and snacks, treacle, salt, vinegar, sauces, malt extract for food, and spices