98653598
Jul 17, 2024
Preserved, dried and cooked fruit and vegetables; Kimchi (fermented vegetable dish); Processed vegetables and fruits; Preserved vegetables; Pickled peppers; Cooked dish consisting primarily of soybean paste and tofu (Doenjang-jjigae); Pickled vegetables; Canned or bottled vegetables; Cooked vegetables; Side dish
Meats and Processed Foods(Based on 44(d) Priority Application) Fermented soybean paste (Chonggug-jang); Spices; Fermented hot pepper paste with vinegar (cho-gochu-jang); Sauces; Chinese soybean paste (Chun-jang); Spicy sauce paste; Soya sauce; Fermented hot pepper paste (gochujang); Soya bean paste (condiment); Seasoned bean paste; Marinade; Black paste for noodle sauce (ja-jang); Tea-based beverages; Flour from cereals; Aromatic preparations for food other than essential oil; Powder seasonings; (Based on 44(e))(Based on Intent To Use) ; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki)
Staple Foods(Based on 44(d) Priority Application) Wholesale store distribution featuring soy sauce; Wholesale store distribution featuring sauce; Wholesale store distribution featuring seasonings; Wholesale store distribution featuring fermented hot pepper paste; Wholesale store distribution featuring tea; Wholesale store distribution featuring side dish; Wholesale store distribution featuring preserved vegetables; Wholesale store distribution featuring kimchi (fermented vegetable dish); (Based on 44(e))(Based on Intent To Use) ; Wholesale store services featuring cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki)
Advertising and Business