NZMP

[ Milk; ] milk products, namely, whole milk powder, skim milk powder, butter milk powder, salted butter, unsalted butter, cheese [ and frozen cream; edible oil; ] edible fats; protein products for use as food, namely, rennet casein, mineral acid casein, lactic casein, calcium caseinate, sodium caseinate, anhydrous milk fat, [ potassium proteinate, ] milk protein concentrate, milk protein isolate, whey protein concentrate, whey protein isolate lactalbumin