NUTRITION WORTH EATING

Starch, hydrocolloids, flours, emulsifiers, thickeners, namely, for use in the manufacture of foods and beverages; starch for use in the manufacture of pharmaceuticals, infant foods and nutritional supplements

Dietary fiber for use in treating constipation, diabetes, heart disease and gastrointestinal disorders, to aid in digestion, weight management and energy levels for use in the manufacture of foods and beverages

Food starch for use in the manufacture of foods and beverages; flour for use in the manufacture of foods and beverages