76256507
May 15, 2001
Dried, processed foods in cups consisting primarily of meat, fish, poultry, and game; meat extracts; preserved, dried, and cooked fruits and vegetables, jellies, jams, fruit sauces, eggs, milk, edible oils and fats; soup in cups, soup powder mixes, soup in cans
Meats and Processed FoodsReady-to-eat, cereal-derived food bars containing fruits and nuts; coffee, tea, cocoa, sugar, rice, tapioca, sago, seasonings, flour, bread, pastries, flavored ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, and condiments, namely, ketchup and soy sauce
Staple FoodsMineral water, aerated water, fruit juices, syrups for making apricot, strawberry and raspberry fruit beverages, and non-alcoholic drinks, namely, non-alcoholic beer
Light Beverages