Preserved, frozen, dried and cooked fruit and vegetables; nut-based spreads; jellies; jams; compotes.
Meats and Processed FoodsPastries; confectionery; ice cream; edible ices; sorbets [ices]; chocolate; chocolate products; cocoa-based beverages; cocoa based spread creams; chocolate-based spread creams; chocolate and nuts-based spread creams.
Staple Foods