Tea; Coffee; Matcha; Stir-fried rice; Castor sugar; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed sorghum; Cookies with nuts; Flavored sugar; Natural spices; Organic spices; Wine vinegar; Lollipops; Cayenne pepper powder; Processed garlic for use as seasoning; Corn flour; Salt for preserving foodstuffs; Ribbon vermicelli; Molasses for food; Groats for human food; Dressings for salad; Rice-based snack food; Cereal-based snack food; Chocolate mousses; Edible writing paper; Candy bars; Flowers or leaves for use as tea substitutes; Energy candy; Rice cakes; Cocoa spreads; Cocoa; Dipping sauces; Ginger tea; Fruit candies; Fruit ice bars; Food flavourings made from fruits, other than essential oils; Fruit teas; Chocolate-coated dried fruits
Staple Foods