76053767
May 22, 2000
Jun 12, 2001
BREAKFAST FOODS, SPECIFICALLY EGGS AND OMLETES, AND FROZEN, PREPARED OR PACKAGED ENTREES CONSISTING PRIMARILY OF BEEF, CHICKEN AND FISH
Meats and Processed FoodsBREAKFAST FOODS, SPECIFICALLY PANCAKES, FRENCH TOAST, CREPES, BLINTZES AND WAFFLES; PASTA PRODUCTS, SPECIFICALLY SPAGHETTI, RIGATONI AND MACARONI; TORTILLAS, WONTONS, AND BAKERY DESSERTS
Staple Foods