79282583
Oct 7, 2019
Vegan meat; vegetarian meat; vegan minced meat; vegan pate; vegan puree; vegetarian sausages; vegan sausages; vegan meat balls; vegetarian meat balls; vegetarian charcuterie; soya patties; preserved soya beans for food; soya bean products, namely, soya beans preserved for food; formed textured vegetable protein for use as an additive to foods as a meat substitute; tofu; tofu burger patties; prepared vegan and vegetarian products, namely, prepared meals consisting predominately of meat substitutes and/or vegetables and/or beans and/or nuts and/or pulses, also containing grain; vegetable soup preparations; vegetarian extracts for cooking; vegetable juice for cooking; frozen, frosted, preserved, processed, dried, cooked, or crystallized fruit and vegetable extracts for use in prepared meals or food; vegetable juices for cooking; processed fruits, fungi and vegetables including nuts and pulses; preserved vegetables; dried vegetables; fruit preserves; dehydrated fruit snacks; savouries predominately consisting of or containing protein, including mycoprotein, namely, vegetable pudding; prepared entrees consisting primarily of meat substitutes; prepared entrees consisting of or containing protein, including mycoprotein, including those with vegetables; dietetic and slimming meals and vegetable-based raw food bars consisting primarily of preparations made from vegetables and protein, including mycoprotein; prepared frozen meals consisting primarily of vegetables and containing protein, including mycoprotein
Meats and Processed FoodsVegan burger sandwiches; vegetarian burger sandwiches; vegetable flour; vegan based sauces; vegetable concentrates used for seasoning; vegetable-based seasonings for pasta; pastries consisting of vegetables and vegan meat; frozen pastry stuffed with vegan meat and vegetables; cakes, biscuits and bakery desserts all being vegan; soya flour based cakes, biscuits and bakery desserts; snack foods made from wheat; wheat flour; prepared frozen meals consisting primarily of flour, rice, pasta, or noodles which include protein, including mycoprotein
Staple Foods