NIPPN

Edible oils and fats; Olive oils for food; Flaxseed oil for food; Shortening; Meat substitutes; Tinned tomatoes; Vegetable pastes; Formed textured vegetable protein for use as a meat substitute

Sponge cakes; Caramels; Cookies; Crackers; Cream puffs; Cakes; Chocolate; Doughnuts; Pies; Biscuits; Waffles; Bread and buns; Pancakes; Seasonings; Salad dressings; Mayonnaise; Roasted and ground sesame seeds for use as seasonings; Noodles; Udon noodles; Spaghetti; Pasta; Soba noodles; Somen noodles; Macaroni; Croutons; Frozen meals consisting primarily of pasta; Frozen pastry sheets; Frozen meals consisting primarily of rice; Baking powder; Instant pancake mixes; Cake mixes; Bread mixes; Cookie mixes; Crepe mixes; Custard mixes; Pasta sauce; Flour; Wheat flour ; Mixes for making batters for fried foods; Pizza flour; Tempura batter mix; Roasted flaxseeds for use as a seasoning; Roasted and ground flaxseeds for use as a seasoning; Instant pancake mixes, namely, Japanese savoury pancake batter mixes for okonomiyaki; Mixes for making batters for fried foods, namely, mixes for Japanese octopus balls for Takoyaki