NILIGIRIS A TREND THAT CONTINUES

Sago, sea salt for cooking; sugar; unrefined sugar in the nature of jiggery; poha being a snack food made of broken rice; spices, dried chili peppers; processed grains, namely, millet; processed semolina; rava; puffed rice; snack foods, namely, sesame balls and sesame bars; whole spices and dried spices, namely, bay leaf, mustard, cinnamon, cloves, cumin powder; peanut balls and bars; wheat chakki atta; multigrain flour; jowar rava; idli rava; upma rava; bengal gram flour; and rice