Classification Information
COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, AND PREPARATIONS MADE FROM CEREALS; BREADS, BISCUITS, CAKES, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD, PEPPER, VINEGAR, SAUCES, SPICES; ICE
Staple FoodsAGRICULTURAL, HORTICULTURAL AND FORESTRY PRODUCTS AND GRAINS; LIVING ANIMALS; FRESH FRUITS AND VEGETABLES; SEEDS; LIVE PLANTS AND FLOWERS; FOODSTUFFS FOR ANIMALS, MALT
Natural Agricultural Products