Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; oils and fats for food
Meats and Processed FoodsCoffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; chocolate; ice cream, sherbets and other edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice for refreshment
Staple FoodsUnprocessed and non-transformed agricultural, aquacultural, horticultural and forestry products; unprocessed and raw grains and seeds; fresh fruits and vegetables, fresh aromatic herbs; natural plants and flowers; bulbs, seedlings and seeds; live animals; food products and beverages for animals; malt
Natural Agricultural ProductsBeers; non-alcoholic beverages; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other preparations without alcohol for making beverages
Light Beverages