NEXT GENERATION SCRATCH COOKING

Seasoning mixes; Seasoning mixes for soups; Seasoning mixes for stews; Dry seasoning mixes for soups, stews, pasta sauces, meatloaf, and burgers; Seasoning mixes for rice and grains; Seasoning for chili, steaks, meats, fish, vegetables, fruits; Seasoning pastes; Vegetable concentrates used for seasoning; Seasonings; Food Seasonings; Seasoned coating for meat, fish, poultry; Seasoning for noodles; Marinade mixes; Marinades; Spice rubs; Dry spice rub for meats and fish and poultry; Flavorings, other than essential oils for cakes and cookies; Flavored salt; Food flavourings, other than essential oils; Flavourings, other than essential oils for beverages; Flavourings, other than essential oils, for butter; Flavourings, other than essential oils, for cheeses; Flavourings, other than essential oils, for foods; Flavourings, other than essential oils, for soups; Gravy mixes; Processed herbs; Dried herbs; ? Preserved garden herbs as seasonings; Herb salt; Frozen herbs