NEW ZEALAND GOURMET

FRESH MEAT PRODUCTS, NAMELY VENISON AND LAMB

FRESH FRUIT, AND VEGETABLES NAMELY, APRICOTS, ASPARAGUS, BABACO, BLACKBERRIES, BLUEBERRIES, BOYSENBERRIES, CHERRIES, FEIJOAS, GOOSEBERRIES, GRAPES, GREEN GAGES, KIWIFRUIT, KIWANO, MELONS, NASHI PEARS, NECTARINES, PASSIONFRUIT, PEACHES, PEPINOS, RASPBERRIES AND STRAWBERRIES