Mark Identification

NCK2025

Serial Number

98392087

Filing Date

Feb 5, 2024

Trademark by

NORTH CAROLINA STATE UNIVERSITY

Classification Information

Lactic acid bacteria for use in the manufacture of dietary supplements used in food products, namely, milk, yogurt, cheese, ice cream, fruit and vegetable juices, drink mixes, candy

Chemicals

Lactic acid bacteria for use in the manufacture of probiotic and nutritional supplements, namely, probiotic compositions; Lactic acid bacteria for use in the manufacture of probiotic preparations for medical use

Pharmaceuticals