NATUPRO

Oils and fats for food; milk products excluding ice cream, ice milk and frozen yogurt; processed meat products; processed marine products, namely, processed fish; preserved fruits and vegetables; cooking extracts, namely, extracts for soups; vegetable juices for cooking; fried tofu; frozen tofu; jelly made form devils tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); mixes for making soup; fish and shellfish for food, not live; processed eggs; milk; processed dairy products, namely, dairy-based spreads; lactic acid bacteria drinks