NADER

Flavored waters, namely, featuring mixtures of lavender, fumaria, fenugreek, rose, chicory, Egyptian-willow caraway alhagi, white-willow, common dill, cinnamon ginger, sour orange, flower, aniseed, cumin, fennel, milfoil water, flavored syrups for making beverages, namely, rose, mint, strawberry, oxymel and lemon syrups