N NATURAL HERBS & SPICES

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, biscuits, tarts, and cakes made with cereals, cereal-based snack foods, and ready-to-eat cereals; bread; pastry; confectionery, namely, candy and chocolate; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments; spices; dried herbs; seasonings; ice