N

PROTEIN FREE FOODS FOR MEDICINAL PURPOSES, NAMELY, PASTA, BREAD, POWDERED MILK SUBSTITUTE AND BISCUITS, CARBOHYDRATE ENRICHED DRINKS FOR MEDICAL USE

DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; AND PREPARED SWEET CORN

COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOURS AND BREAKFAST CEREALS, POPPED POPCORN, CORN FLOUR, BREAD, PASTRIES, ICE CREAMS, HONEY, MOLASSES, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES (EXCLUDING SALAD DRESSINGS, APPLESAUCE AND CRANBERRY SAUCE), SPICES AND FLAVORED ICES