MYCOD2
Mark Identification

MYCOD2

Serial Number

98222625

Filing Date

Oct 13, 2023

Trademark by

NORTH AMERICAN REISHI LTD.

Classification Information

Dietary and nutritional supplements containing mushrooms; fungal extracts sold as a component ingredient of nutritional supplements and vitamins; herbal supplements; nutraceuticals for use as a dietary supplement; nutritional supplements; powdered nutritional supplement concentrate; all of the foregoing containing mushrooms, fungal extracts, or fungal concentrates

Pharmaceuticals

Mushroom based snack foods; dried edible mushrooms for use as an ingredient in food, beverages, snack bars, nutritional supplements, and vitamins; processed mushrooms, namely, mushroom powders and mushroom extracts for use as an ingredient in food, beverages, snack bars, nutritional supplements, and vitamins; fungal extracts, namely, mushroom extracts for use as an ingredient in food, beverages, snack bars, nutritional supplements, and vitamins

Meats and Processed Foods

Bakery products; chocolate based meal replacement bars; cocoa; cocoa powder; cocoa nibs; coffee and coffee substitutes; tea and tea based beverages; cookies; snack food, namely, granola-based snack bars; cereal based snack bars; grain-based food bars also containing fruit, nuts and seeds; cereal based snack food; grain-based snack food; trail mix consisting primarily of whole grains and also including dried fruits, dried vegetables, or processed nuts and seeds; organic quinoa-based food bars; sugar and sugar substitutes; rice; tapioca and sago; edible ices; honey, treacle; yeast; salt; mustard; vinegar; sauces; spices; turmeric for food; ginger; cinnamon; milk products in the nature of ice cream, ice milk, and frozen yogurt; mixes for making baking batters; all of the foregoing containing mushrooms, fungal extracts, or fungal concentrates

Staple Foods

Beverages, namely, soft drinks, fruit beverages and fruit juices all of the foregoing containing mushrooms, fungal extracts, or fungal concentrates; beers containing mushrooms, fungal extracts, or fungal concentrates; syrups and mix preparations for making non-alcoholic beverages containing mushrooms, fungal extracts, or fungal concentrates

Light Beverages