75291179
May 13, 1997
Jun 5, 2001
Nutritional additives for use in the manufacture of foods for medically restricted diets; salts for preserving food stuffs
ChemicalsFoods for medically restricted diets, namely, foods, beverages and meals adapted for medical use for the treatment of obesity, diabetes, hypertension, hypercholesterolemia; mineral food supplements; pharmaceutical preparations for slimming purposes; dietary and nutritional supplements; epsom salts, smelling salts; baby food
PharmaceuticalsFish; entrees consisting primarily of fish; poultry; meat; ham; game; meat jellies; meat extracts; sausages; eggs; egg yolks; powdered eggs; milk; chocolate milk; milk-based chocolate food beverage; dairy cream; buttercream; butter; cheese; yogurt; kefir; koumiss; margarine; edible fats; edible oils; cheese spreads; fat-containing vegetable-based spreads; meat-based spreads; coconut butter; cranberry sauce; fruit sauces; tomato puree; dairy based and non-dairy based snack food dips, excluding salsa and other sauces used as dips
Meats and Processed FoodsFlour; bread; bread rolls; biscuits; cookies; cakes; pastries; pies; puddings; rice cakes; gingerbread; breakfast cereals; corn flakes; maize flakes; oat flakes; cereal-based snack food; cereal-based chips; ready-to-eat cereal-derived food bars; processed cereals; chips made of cereals; popped popcorn; salt; salt substitutes; sauces; tomato sauce; soy sauce; spices; seasonings; ice cream; frozen yogurt; milk shakes; chocolate sauce; malt chocolate; food flavorings other than essential oils; macaroni; spaghetti; ravioli; vermicelli; mayonnaise; meal comprising ground grains; muesli; noodles; pasta; meat pies; pizzas; fish sandwiches
Staple Foods