Classification Information
Meat; Beef; Beef bouillon; Beef jerky; Beef patties; Beef slices; Beef steaks; Beef stock; Beef tendon for human consumption; Beef tripe; Chicken; Chicken jerky; Chicken legs; Chicken wings; Meat, poultry and game; Meat, preserved; Pork; Pork cutlets; Pork jerky; Pork knuckles; Pork loaf; Pork steaks; Pork tenderloin; Pork tripe; Poultry; Poultry, not live; Ribs; Roast beef; Sausages; Steaks of fish; Steaks of meat; All natural meats, namely, lamb; Boneless skinless chicken tenderloin; Cold cuts; Fish steaks; Fresh meat; Fresh poultry; Ground meat; Hot dog sausages; Minced meat; Prepared meat; Processed lamb; Sausage meat; Sliced meat; Smoked sausages
Meats and Processed Foods