73159005
Feb 17, 1978
Jul 20, 1982
Preserved, Dried and Cooked Fruits and Vegetables, Jellies, Jams, Eggs, Milk, Dairy Products, (Excluding Ice Cream) Edible Oils, Fats, Preserves, Pickles, Horseradish, Chutney and Marmalade
Meats and Processed FoodsCoffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Coffee Substitutes, Flour, and Preparations Made from Cereals, Bread, Biscuits, Cakes, Pastry, Confectionary, Ices, Honey, Treacle, Yeast, Baking Powder, Salt, Mustard, Pepper, Vinegar, Sauces, Spices, and Ice
Staple Foods