MR. COOK WORLD CHEF

Meat, fish, not live, and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk and dairy products, namely, butter, cream, yogurt, and powdered milk for nutritional purposes; edible oils and fats

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack bars, cereal-based snack food, crushed barley, crushed oats, high-protein cereal bars, husked barley, husked oats, oat flakes; bread, pastry and confectionery, namely, cakes, sweets in the form of candy, peppermint candy, caramels, chewing gum, chocolate, custard, confectionery fondants, liquorice, macaroons, molasses for food and sugar; edible ices; sugar, honey, golden syrup; yeast, baking-powder; salt; mustard; vinegar, sauces, and condiments, namely, chutneys, dressings for salads, ketchup, mayonnaise, mustard, pasta sauce, pesto sauce, relish, soya sauce, and tomato sauce; spices; ice

Grains and agricultural, horticultural and forestry products, namely, unprocessed cereal seeds, raw flax fiber, bee pollen used as a dietary supplement, rolled oats and wheat; live animals; fresh fruit and vegetables; grains; natural plants and flowers; animal foodstuffs