MOOVE OVER TO RIPPLE

Cheese substitutes; plant-based non-dairy cheese substitutes; milk substitutes; plant-based milk substitutes; non-dairy milk substitutes; non-dairy creamer; milk, yogurt and protein-based beverages used as a milk and yogurt substitute, namely, non-alcoholic plant-based beverages in the nature of milk composed primarily of plant proteins, fats and carbohydrates

Frozen non-dairy desserts

Protein-based beverages, other than milk substitutes; protein-based beverages, other than milk-substitutes, namely, non-alcoholic plant-based beverages in the nature of vegetable, legume, seed plant-based beverages not being milk substitutes; beverages and aromatized beverages based on protein and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal fillers; protein-based beverages, other than milk-substitutes, namely, non-alcoholic plant-based beverages in the nature of grain