MONTEBOVI

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, croissants; pastry; confectionery, namely, sweets, namely, licorice, gianduiotti, jelly gums, and toffees; candy; ice, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, spices, ice cream; biscuits; cookies; gingerbread; cakes, namely Swiss rolls, sponge cakes, gigolini, and Krapfen; chocolate products, namely, chocolate bars, filled chocolate bars, pralines, and chocolate eggs in International Class 30.