MONREALE

Milk; Milk based beverages with high milk content; Butter; Buttercream, namely, buttercream icing, buttercream fillings for cakes; Cheese products, namely, goat's cheese, sheep cheese, cream cheese, cheese powder, romano cheese, ripened cheese, fresh unripened cheeses, cheese made in Sardinia in accordance with specific standards, cottage cheese, soft cheese; Kefir; Condensed milk; Soya milk; Protein milk; Margarine; Whipped cream; Cream; Milk products excluding ice cream, ice milk, and frozen yogurt; Prostokvasha; fermented milk; Whey; Smetana; sour cream; Yoghurt