MONASH UNIVERSITY LOW FODMAP CERTIFIED
Mark Identification

MONASH UNIVERSITY LOW FODMAP CERTIFIED

Serial Number

79149686

Filing Date

Jan 16, 2014

Registration Date

Mar 8, 2016

Trademark by

MONASH UNIVERSITY

Classification Information

Meat, fish, seafood, poultry and game, namely, fresh, preserved, processed, frozen, dried and cooked meat, fish, seafood, poultry and game; meat extracts; preserved, processed, frozen, dried and cooked fruits and vegetables; jellies and jams; compotes; eggs; milk products excluding ice cream, ice milk and frozen yogurt; butter; cream; yogurt; coconut milk for cooking; cows' milk; goats' milk; imitation milk; rice milk for use as a milk substitute; soya milk; edible oils and fats

Meats and Processed Foods

Coffee including artificial coffee and coffee substitutes; tea; cocoa; chocolate; chocolate based beverages; coffee based beverages; tea based beverages; cocoa based beverages; cocoa powder; chocolate based food bars; chocolate candies; cocoa based foods products, namely, cocoa spreads, cocoa mixes, cocoa based chocolate bars; coffee based foods bars; coffee candies; tea candies; and tea based food bars; sugar; rice; tapioca; sago; flour; cereal bars; bread; pastry; biscuits; cookies; cakes; waffles; crepes; oatmeal; quiches; pies; pastries; pastries, namely, pasties; spring rolls; confectionery, namely, confectionery made of sugar, confectionery ices, frozen confectionery bars and confectionery bars, namely, chocolate bars, nut confectionery, chocolate confectionery and yogurt confectionery; sauces containing seeds or nuts; chocolate based spreads also containing nuts; cocoa spreads; chocolate, cocoa and carob covered and coated seeds and nuts; ices including ice cream and edible ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; condiments, namely, chutneys, pickle relish, relishes, mustards, mayonnaise; spices; ice

Staple Foods

Agricultural, horticultural, and forestry products and grains, namely, fresh garden herbs; fresh fruits and vegetables; unprocessed cereal, grain, edible seeds and nuts; live plants and flowers; foodstuffs for animals; malt for use in brewing and distilling

Natural Agricultural Products

Mineral and aerated waters; non-alcoholic drinks, namely, soda pop; Milk beverages with high milk content, namely, peanut milk, coconut milk, cashew milk and almond milk; isotonic beverages; fruit drinks and fruit juices; syrups for beverages

Light Beverages