MOHE
Mark Identification

MOHE

Serial Number

87298089

Filing Date

Jan 12, 2017

Registration Date

Oct 9, 2018

Trademark by

SHENZHEN TIANHEZHENGDAO MANAGEMENT CONSULTING CO. LTD

Active Trademark

Classification Information

Adobo; Agave syrup for use as a natural sweetener; Allspice; Almond paste; Aniseed for use as a flavoring in food and drinks; Annin tofu; Appalum and papadum; Apple cider vinegar; Apple fritters; Apple turnovers; Arrangements of candy; Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Artichoke sauce; Artificial coffee and tea; Babkas; Baguettes; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery products; Baking powder; Baking spices; Banana fritters; Banana pudding; Bananas Foster; Barbecue dry rub; Barley meal; Bars of sweet jellied bean paste (Yohkan); Bases for bakery goods; Bean jam buns; Bean-jam filled wafers (monaka); Beverages made of coffee; Beverages with a chocolate base; Beverages with a tea base; Bialys; Bicarbonate of soda for cooking purposes; Biryani seasoning paste; Biscotti; Biscuits and bread; Black tea; Blinis; Blintzes; Bonbons; Bonbons made of sugar; Bread; Bread and buns; Bread and pastry; Bread bases; Bread flavored with spices; Bread flavoured with spices; Bread mixes; Bread with soy bean; Bread with sweet red bean; Breadcrumbs; Breakfast burritos; Breakfast cereals; Brine for cooking; Brioches; Brown rice; Brown sugar; Brownie dough; Brownie mixes; Bruschetta-topped bread; Buckwheat flour; Buns; Burgers contained in bread rolls; Butter biscuits; Caffeine-free coffee; Cake batter; Cake doughs; Cake frosting; Cake icing; Cake mixes; Cake pops; Cakes; Calzones; Candy bars; Candy cake decorations; Candy for food; Candy mints; Candy toppings; Candy with cocoa; Candy-coated apples; Candy-coated popcorn; Cappuccino; Cappuccino mixes; Caramel popcorn; Caramel sauce; Caramel topping for ice cream; Caramels; Castor sugar; Catsup; Cayenne pepper powder; Celery salt; Cereal bars; Cereal based snack food; Cereal-based snack food; Chai tea; Chalupas; Chamomile tea; Chamomile-based beverages; Cheese sauce; Cheese straws; Cheese-flavored corn snacks; Cheesecakes; Chervil; Chewing gum; Chewing gum, not for medical purposes; Chewing gums; Chicken wing sauce; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chili paste for use as a seasoning; Chili sauce; Chimichanga; Chimichurri; Chinese mabo tofu sauce; Chinese matrimony vine tea (Gugijacha); Chinese noodles; Chinese rice noodles (bifun, uncooked); Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate cakes; Chocolate chips; Chocolate covered popcorn; Chocolate covered roasted coffee beans; Chocolate decorations for cakes; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate syrup; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-based spreads; Chocolate-coated nuts; Chocolate-covered potato chips; Chocolate-filled dried fig confections; Chocolates containing nutrients; Chow chow; Churros; Cinnamon rolls; Cinnamon sugar; Coatings for foods made of breading; Cocktail sauces; Cocoa; Cocoa beverages with milk; Cocoa extracts for human consumption; Cocoa spreads; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Cocoa-based ingredient in confectionery products; Coconut sugar; Coffee; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee cherry tea; Coffee essences; Coffee extracts for use as substitutes for coffee; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based iced beverages; Coffee-based snack foods; Coleslaw dressing; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Concentrates used in the preparation of flavoring syrups for shaved ice confections; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cones for icecream; Confectionery chips for baking; Confectionery made of sugar substitutes; Confectionery, namely, pastilles; Cooked dish consisting primarily of dough flakes with broth (sujebi); Cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Cookie dough; Cookie mixes; Cookies with nuts; Cooking powder, namely, bacon-flavored seasoning powder; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Corn curls; Corn flour; Corn fritters; Corn meal; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn starch flour; Corn-based chips; Corn-based snack foods; Cornmeal; Cotton candy; Crab boil; Cracker and cheese combinations; Cream puffs; Crepes; Croutons; Crumpets; Crushed barley; Crust of overcooked rice (nurungji); Cup cakes; Curry; Curry pastes; Curry powder; Custards; Dairy-free chocolate; Danish; Danish bread; Danish pastries; Dessert mousse; Dessert puddings; Dessert souffles; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Divinity; Donuts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Doughnut holes; Doughnuts; Dried herbs; Dried herbs in powdered form; Dried mint; Dried pasta; Dry spice rub for meats and fish; Earl Grey tea; Eclairs; Edible adhesives for confectionery decorating; Edible cookie dough not intended for baking; Edible cupcake liners that bake onto the cupcake itself; Edible fruit ices; Edible paper; Edible rice paper; Edible spices; Edible wafers; Egg barley; Egg tarts; Egg- and dairy-free mayonnaise; Empanada dough; Energy candy; English muffins; Enriched rice; Espresso; Extracts used as food flavoring; Extruded corn snacks; Extruded wheat snacks; Fajitas; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fermenting malted rice (Koji); Filled waffles; Filo; Filo dough; Flan base wafers; Flapjacks; Flat bread; Flavor enhancers used in food and beverage products; Flavored balsamic vinegar; Flavored ice blocks; Flavored ices; Flavored, sweetened gelatin desserts; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Flavoured vinegar; Flavourings for cakes other than essential oils; Flavourings of tea, other than essential oils, for food or beverages; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Flavourings, other than essential oils, for cheeses; Flavourings, other than essential oils, for foods; Flavourings, other than essential oils, for soups; Flour for food; Flour-based dumplings; Food condiment consisting primarily of ketchup and salsa; Food flavorings being non-essential oils; Food flavorings, namely, infused oils, not being essential oils; Food package combinations consisting primarily of bread, crackers and/or cookies; Frankfurter sandwiches; Frappes; Freezable liquid for use in making frozen confections; Fresh pasta; Fried dough cookies (karintoh); Frosting mixes; Frozen appetizers consisting primarily of cornmeal; Frozen brownie dough; Frozen cashew-based desserts; Frozen confections; Frozen cookie dough; Frozen dough; Frozen flavoured waters; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen hot chocolate; Frozen juice bars; Frozen soy-based desserts; Frozen yogurt; Frozen yogurt mixes; Fruit breads; Fruit cobblers; Fruit coulis; Fruit flavourings for food or beverages, except essences; Fruit jelly candy; Fruit pies; Fruit teas; Fruit turnovers; Fudge; Funnel cakes; Garlic paste for use as a seasoning; Garlic powder; Garlic-based sauces; Gelato; Gift baskets containing candy; Ginger; Ginger tea; Gingerbread; Glazed popcorn; Glucose for culinary purposes; Gluten-free pasta; Glutinous starch syrup (mizu-ame); Grain-based beverages; Grain-based chips; Grain-based food bars; Grain-based food beverages; Granola; Granola snacks; Granola-based snack bars; Granulated sugar; Grass-based food beverages; Gravies; Gravy mixes; Green coffee; Grilling sauces; Groats for human food; Gum sweets; Gummy candies; Halva; Halvah; Hardtack; Herbal food beverages; Herbal honey; Hoagies; Hominy; Honey; Honey and treacle; Honey buns; Honey mustard; Honey mustard sauce; Hot chocolate; Hot dog sandwiches; Hotcake mixes; Huevos rancheros; Husked barley; Husked oats; Husked rice; Ice; Ice cream bars; Ice cream drinks; Ice cream gateaux; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream sundaes; Ice for refreshment; Ice milk bars; Ice-cream; Ice-cream cakes; Iced cakes; Icing; Icing mixes; Icing sugar; Instant coffee; Instant doughnut mixes; Instant noodles; Instant pancake mixes; Jam buns; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Japanese arrowroot powder for culinary purposes; Japanese sponge cakes (kasutera); Japanese style steamed cakes (mushi-gashi); Jasmine tea; Jawbreakers; Jelly beans; Jerk sauce; Jiaozi (stuffed dumplings); Kasha; Ketchup; Khorasan wheat flour; Khorasan wheat pasta; Kits comprised of ingredients for preparing pizza; Kolaches; Kombucha tea; Lime blossom tea; Lime tea; Linseed for use as a seasoning; Liquorice; Lo mein; Low-salt bread; Lyophilised dishes with main ingredient being pasta; Lyophilised dishes with main ingredient being rice; Lyophilized dishes with main ingredient being pasta; Macaroni; Macaroni salad; Macarons; Macaroons; Maize flakes; Maize flour; Maize gluten feed, namely, maize gluten and corn gluten all for human consumption; Maize gluten meal; Maize, milled; Maize, roasted; Maizitos comprised primarily of corn that is topped with cheese or chicken; Malt extracts for food; Malt extracts used as flavorings for food and beverages; Mandlen; Marinade mixes; Marshmallow; Marshmallow topping; Marzipan substitutes; Masala rice for biryani; Matcha; Matzo; Mayonnaise; Meal kits consisting primarily of noodles; Meat cures; Meat pies; Meat tenderizers for household purposes; Meat tenderizers, for household purposes; Meat turnovers; Mexican candy; Microwave popcorn; Milk chocolate; Mille-feuilles; Millet cakes; Minced garlic; Mineral salt for human consumption; Mirror glaze for baked goods; Mixes for bakery goods; Mixes for candy making; Mixes for making baking batters; Mixes for making batter for hushpuppies; Mixes for making breading; Mixes for making matzo balls; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixtures of coffee and chicory; Molasses; Monosodium glutamate used as a flavor enhancer for food; Moon cakes; Muesli; Muffin mixes; Multigrain bread; Multigrain-based snack foods; Mung bean flour; Mung bean pancakes (bindaetteok); Mustard; Mustard powder; Natural brown sugar; Natural sweetener; Natural sweeteners; Non-dairy frozen confections; Nonpareils; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Nougat; Nutmeg; Oat flakes; Oatmeal; Okonomiyaki (Japanese savory pancakes); Oolong tea; Organic curry sauces; Organic date syrup; Organic spices; Orzo; Packaged meal mixes consisting primarily of pasta or rice; Paella; Pan de yuca; Pancake syrup; Pancakes; Panela sugar; Panettone; Panini; Parfaits; Pasta and noodles; Pasta salad; Pasta-wrappings for gyoza; Pastries; Pastries with fruit; Pastry mixes; Pastry shells; Pastry shells for monaka; Peanut brittle; Pearl barley; Pepper powder ; Peppermint bark; Peppermint candy; Peppermint for confectionery; Pesto sauce; Petits fours; Phyllo dough; Pickle relish; Pie shells; Pierogies; Pies; Pita; Pizza crust; Pizza crust mixes; Pizza sauce; Pizzas; Plantain flour; Plum-cakes; Popped popcorn; Pot pies; Potato rolls; Poultry and game meat pies; Pounded rice cakes (mochi); Powdered garlic; Powders for making ice cream; Pre-mixed pancake batter; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Pre-processed mixes for making non-dairy frozen confections; Prepared coffee and coffee-based beverages; Prepared pasta; Prepared wasabi; Preserved ginger; Pretzels; Processed cacao; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Processed garlic for use as seasoning; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed grains; Processed quinoa; Processed seeds for use as a seasoning; Processed seeds used as a flavoring for foods and beverages; Processed sorghum; Processed teff; Processed unpopped popcorn; Processed wheat; Propolis for food purposes; Puddings for use as desserts; Pumpkin pies; Pumpkin porridge (Hobak-juk); Pupusas; Qorma seasoning paste; Quiches; Quinoa-based food bars; Quinoa-based snack foods; Ramen (Japanese noodle-based dish); Ravioli; Raw sugar; Ready to eat, cereal derived food bars; Red bean porridge (patjuk); Red pepper powder (Gochutgaru); Relish; Ribbon vermicelli; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers; Rice noodles; Rice pudding; Rice pulp for culinary purposes; Rice salad; Rice starch flour; Rice sticks; Rice, seasonings, and flavorings combined in unitary packages; Rice-based snack foods; Risotto; Roasted and ground sesame seeds for use as seasonings; Roasted barley tea; Roasted coffee beans; Rolled oats and wheat; Rooibos tea; Rosemary tea; Rye flour; S'mores; Sage tea; Sago; Salad dressing; Salad dressings containing cream; Salad sauces; Salsa; Salt for preserving food; Salt for preserving foodstuffs; Sandwich relish; Sandwiches; Sausage rolls; Sausage wrapped in dough; Savarins; Savory biscuits; Scented water for flavoring beverages; Sea salt for cooking; Seasoned popcorn; Seasoning mixes; Seasoning mixes for soups; Seasoning pastes; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed; Sesame sticks; Shaved ice confections; Shrimp dumplings; Sloppy Joe seasoning mix; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Somen noodles; Sopapillas; Soy bean paste; Soy burger sandwiches; Soy sauce; Soya-based ice cream substitutes; Spaghetti; Spaghetti sauce; Spaghetti with meatballs; Spanakopita, namely, spinach and feta pie in phyllo dough; Sparkling tea; Spice mixes; Spices and ice; Spices for the flavoring of pumpkin seeds; Spreads consisting primarily of emulsified biscuits or cookies; Spumoni; Sriracha hot chili sauce; Starch for food; Starch for use in manufacturing food; Starch syrup; Starch vermicelli; Starch-based binding agents for ice cream; Steak sauce; Steamed buns stuffed with minced meat (niku-manjuh); Steel cut oats; Stir-fried noodles with vegetables (Japchae); Stuffing mixes containing bread; Sugar and sugar substitutes; Sugar substitutes; Sugar wafers; Sugar-coated coffee beans; Sugar-coated hard caramels; Sugar-free chewing gum; Sugarfree chewing gum; Sugarfree sweets; Sugarless sweets; Sweet bean jam coated with sugared-bean based soft shell (nerikiri); Sweet pounded rice cakes (mochi-gashi); Sweetened yogurt covered raisins; Sweetmeat made of sesame oil; Sweetmeats; Syrup for flavoring food or beverages; Table salt mixed with sesame seeds; Table syrup; Taco chips; Taco shells; Taiyaki (filled Japanese cakes); Tapioca flour; Taralli; Tart shells; Tartar sauce; Tarts; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea substitutes; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Teff flour; Tempura batter mix; Thickening agents for cooking foodstuffs; Tisanes; Toffee; Toffees; Topping syrup; Tortilla shells; Tortillas; Tostadas; Turbinado sugar; Tyropita, namely, Greek cheese pie; Unleavened bread in thin sheets; Unrefined sugar, namely, evaporated sugar cane juice; Vanilla extract; Vanilla flavorings for culinary purposes; Vanilla flavourings for culinary purposes; Vanillin for use as a food flavoring; Vegan cup cakes; Vegan mayonnaise; Veggie burger sandwiches; Vinaigrettes; Vinegar; Wafer biscuits; Wafer doughs; Wafers; Waffle cones; Waffles; Water ice; Wheat flour; Wheat germ for human consumption; Wheat starch flour; Wheat-based snack foods; White chocolate chips; White lotus tea (Baengnyeoncha); White tea; Whole wheat bread; Wholemeal rice; Wine gums; Wrap sandwiches; Yeast extracts for food; Yeast for use as an ingredient in foods; Yeast in pill form, not for medical use; Yeast powder; Yerba mate; Yogurt-covered nuts; Yogurt-covered pretzels

Staple Foods