PRODUCTS CONTAINING PRIMARILY VITAMIN C AND ADDITIVES AND USEFUL AS VITAMINS ANDFOR WATER TREATMENT TO REMOVE CHLORINE AND OTHER OXIDANTS , TO RETARD DISCOLORATION AND SPOILAGE OF FRESH FRUIT, TO RETARD NUTRIENT LOSS AND TO ENHANCE FLAVOR FROM VEGETABLES AND MEATSDURING COOKING, AND AS A CLEANSING OR SCOURING PRODUCT