MISCELLANEOUS

MILK - HOMOGENIZED, LOWFAT, SKIMMED, REGULAR, ICE CREAM PRODUCTS, LIQUID AND POWDERED NON-DAIRY COFFEE CREAMERS, DIPS, SALAD DRESSING, L IQUID AND POWDERED WHIPPED TOPPING MIXES, PUDDINGS, FISH, IMITATION DAIRY AND ICE CREAM PRODUCTS, MEATS, NATURAL AND IMITATION CHEESES, REGULAR AND LOWFAT COTTAGE CHEESE, BUTTERMILK, HALF AND HALF, EGGNOG BOILED CUSTARD, YOGURT, SOUR CREAM, NON-DAIRY CHOCOLATE DRINK