MENU EVOLUTION

Meat; fish, not live; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; processed, dried algae prepared for human consumption; aloe vera prepared for human consumption; processed peanuts; prepared meat; prepared coconut; vegetable soup preparations; processed almonds; prepared beef; mixes for making soup; hazelnuts prepared; prepared nuts; processed vegetables; processed peppers; prepared pistachio; pollen prepared as foodstuff; butter preparations, namely clarified butter, cocoa butter for food, butter substitute; preparations for making bouillon; preparations for making soup; preparations for making yogurt, namely, processed fruits; sunflower seeds, prepared ; seeds, prepared for human consumption, not being seasonings or flavorings; pudding, namely, vegetable, pork, potato featuring dairy cheese; preparations for desserts made with milk, namely processed fruits; preparations for artificial milk based desserts, namely milk bases for milk shakes; milk substitutes for desserts; preparations for chilled desserts based on milk products, namely, processed fruits; fruit-based fillings for pies, cobblers, and cakes; sweetcorn preserved; processed sweet potatoes; processed pimientos; coconut powder; cheese powder; dried fruit in powders form; coconut milk powder; dried milk powder; flavored milk powder for making drinks; powdered milk for food purposes; powdered almond butter; dried vegetable in powders form; powdered cream; coffee cream in the form of powder; soup concentrate powders; powdered eggs; charcuterie; prepared meals based primarily on cured meats; mortadella mousse; ham mousse; milk beverages, milk predominating; yoghurt; cheese products, namely cream cheese processed cheese, cheese spread; meat, fish, game, not live; canned cooked meat; prepared dishes consisting principally of meat; prepared dishes consisting primarily of fish; crustaceans, not live; prepared meals containing principally eggs; prepared meals predominately made from poultry; prepared meals consisting principally of game; fruit desserts, namely, fruit fillings for cakes and pies; fruit salads; fruit paste; fruit-based snack food; fruit jellies; fruit marmalade; fruit pulp; canned fruits; fruit jams; preserved mixed vegetables; vegetable preserves; vegetables, cooked; vegetables, dried; jellies; jams; edible oils; edible fats; cream cheese; ripened cheeses; prepared cottage cheese; cheese in the form of dips; prepared meals, cheese predominating; anchovy, not live; ajvar (preserved peppers); albumen for culinary purposes; alginates for culinary purposes; fermented vegetable dish, namely, kimchi; salted meats; spiny lobsters, not live; herrings, not live; stock; soups; fruit peel; butter; peanut butter; cocoa butter for food; coconut butter for food; preserved meat; pork; caviar; gherkins; foods made from fish, namely, ready prepared meals predominantly made from fish; onions, preserved; cranberry sauce compote; broth concentrates; shellfish, not live; garlic preserved; canned vegetables; canned fish; sauerkraut; butter for use in making buttercream frosting; silkworm chrysalis, for human consumption; processed dates; mussels, not live; seaweed extracts for food; soya beans, preserved, for food; processed fish for human consumption; beans, preserved; liver; milk ferments for culinary purposes; fish fillets; potato flakes; preserved fruits; fruit preserved in alcohol; fruit, stewed; crystallized fruits; mushrooms, preserved; shrimps, not live; prawns, not live; lobsters, not live; crayfish, not live; meat jellies; unflavored and unsweetened gelatin; coconut oil and fat for food; hummus chickpea paste; isinglass for food; kefir milk beverage; kumys, beverage of horse milk; lard; curd; soya milk, milk substitute; protein milk; lecithin for culinary purposes; dried pulses; lentils, preserved; vegetable salads; margarine; marmalade; animal marrow for food; bread spreads containing fat, namely, dairy butter; vegetable mousses; fish mousses; coconut, desiccated; olive oil for food; coconut oil; colza oil for food; sunflower oil for food; corn oil; palm kernel oil for food; bone oil, edible; palm oil for food; flaxseed oil for culinary purposes; sesame oil; olives, preserved; sea-cucumbers, not live; oysters, not live; whipped cream; cream, being dairy products; tomato purée; liver pâté; pectin for culinary purposes; fish, preserved; salted fish; peas, preserved; rennet; milk products, excluding ice cream, ice milk and frozen yogurt; ham; apple puree; sausages; salmon, not live; battered and fried meat, namely, sausages; black pudding; tinned sardines; suet for food; whey; pickles; piccalilli; vegetable juices for cooking; tomato extracts for cooking; tahini, sesame seed paste; truffles, preserved; tofu; tuna fish, not live; tripe; yolk of eggs; snail eggs for human consumption; fish roe, prepared; raisins; toasted laver; clams, not live; ginger jam; powdered milk for making butter cream

Coffee; tea; cocoa; artificial coffee; rice; tapioca; sago; flour and batter mixes made from cereals; confectionery, namely, crystal sugar; sugar; honey; syrups, namely, table, molasses, topping, chocolate, maple syrup; treacles; salt; mustard; vinegar; savory sauces used as condiments; spices; cereal-based bread improvers, namely, yeast; natural sweetener for making a dessert; vanilla, almond, coconut, chocolate extracts for use as a flavoring for milk shakes; cocoa for use in making beverages; baking preparations comprising yeast, processed grains, and food starches; processed cereals for consumption by humans; corn starch derivatives, namely, maize and porridge, in powder form for making into drinks; chocolate powder for the preparation of beverages; essences for use in food preparation other than essential oils, namely, coffee essences; chocolate extracts for the preparation of beverages; mixes for the preparation of bread; mixes for making bakery products; sherbet mixes; powdered mixtures for making water ices; mixes for preparing sauces, excluding those for making cranberry sauce or applesauce; instant pudding mixes; prepared pasta; noodle-based prepared meals; prepared meals consisting primarily of rice; prepared meals consisting primarily of pasta; instant tea other than for medicinal purposes; powders for ice cream; cocoa preparations for use in making beverages; cocoa-based ingredients for confectionery products; cereal preparations consisting of oatbran; preparations made from cereals, namely, rice, corn and wheat breakfast cereals and cereal based snack foods; herbal flavorings, other than essential oils, for making beverages; glucose preparations for food; mustard preparations for food; spice preparations; aromatic tea preparations for making non-medicated infusions; aromatic preparations for pastries, namely, pastry mixes; aromatic tea preparations for making non-medicated tisanes; preparations for use as rising agents in food, namely, baking powder; cereal preparations coated with sugar and honey; processed bran preparations for human consumption; cereal-based snack food; instant ice cream mixes; starch-based binding agents for ice cream; mixes for making pizza crust; preparations for making coffee-based beverages, namely, instant coffee; preparations for making chocolate-based beverages, namely, cocoa mix; preparations in the nature of concentrates, powders and processed tea leaves for making tea-based beverages; chocolate drink preparations, namely, cocoa mix; chocolate flavored beverage making preparations, namely, cocoa mix; instant dessert puddings; preparations for making waffles; chocolate beverages flavored with mint; chocolate beverages flavored with nuts; chocolate beverages flavored with orange; chocolate beverages flavored with banana; chocolate beverages flavored with toffee; chocolate beverages flavored with mocha; cake mixes; prepared cake mixes; mixes for making baking batters; preparations for making bakery products, namely, donuts; bread-based stuffing mixes; mixes for preparing sauces, namely, gravy; preparations for making sauces, excluding those for making cranberry sauce or applesauce; vegetal preparations for use as coffee substitutes; aromatic preparations for ice-creams, namely, herbs; aromatic preparations for cakes, namely, herbs; aromatic preparations for candies, namely, herbs; chocolate syrups for the preparation of chocolate-based beverages; powdered sugar for preparing isotonic beverages, namely, powdered cocoa; sugar for making conserves of fruit; sugar for making jellies; foodstuffs made of a sweetener for sweetening desserts, namely, cookies, cakes, pastries and bread; foodstuffs made of sugar for sweetening desserts, namely, cookies, cakes, pastries and bread; sweet potato starch for food; flavorings, other than essential oils, for desserts; flavorings, other than essential oils, for cakes; caramels candy; sweet spreads, namely, honey; crumpets; chocolate decorations for cakes; cake decorations made of candy; cake decorations made of candied sugar; strawberry gateaux; treacle tarts; baked goods, namely, crumble; sweetmeats candy; mint based sweets non-medicated; licorice flavored confectionery, namely, licorice; sweetmeats candy containing fruit; sweets, namely, candy, candy bars and chewing gum; boiled sugar sweetmeats; natural sweeteners consisting of fruit concentrates; natural sweeteners; natural sweeteners in granular form; natural sweeteners in the form of fruit concentrates; sweetmeats; ginseng confectionery, namely, candy; candies; cake flour; sweet glazes and fillings, namely, frosting; cake icing; cake doughs; mint for confectionery; dessert mousse; pastry dough; cake powder, namely, baking powder; chocolate; desserts, namely, mousse, pudding; confectionery bars, namely, candy bars; agave syrup for use as a natural sweetener; glucose syrup for use as a sweetener for food; sweet pickle condiment, namely, relish; theine-free tea sweetened with sweeteners; natural sweeteners, sweet glazes and fillings, namely, icing; preparations for making chocolate drinks, namely, powdered cocoa; puddings in powder form; cocoa powder; instant cocoa powder; cocoa that is roasted, powdered, granulated, or in drinks; coffee roasted, powdered, granulated, or in drinks; cinnamon powder spice; clove powder spice; chocolate powder; spices in the form of powders; curry powder spice; iced tea; preparations for chilled desserts, namely, confectionery, sugar; powdered baking mix preparations for meringues; powdered baking mix preparations for beignets; powdered baking mix preparations for cheesecakes; powdered baking mix preparations for cassatas; powdered baking mix preparations for strudels; powdered baking mix preparations for brioches; powdered baking mix preparations for making polenta cake; powdered baking mix preparations for making shortcrust pastry; powdered baking mix preparations for pancakes; powdered baking mix preparations for rice cakes; powdered baking mix preparations for carrot cake; powdered baking mix preparations for almond paste; powdered ice cream mix preparations for chocolate ice cream; powdered ice cream mix preparations for frozen yoghurt; powdered ice cream mix preparations for cream-flavored ice cream; powdered ice cream mix preparations for strawberry ice cream; powdered baking mix preparations for ladies' kisses biscuits; sauces for charcuterie; meat gravies; ham glaze; baking powder; flour; processed cereal powders to be used as an ingredient for making other food; cereal flour; processed cereals to be used as a breakfast food or snack food; cereal-based snack food; processed cereals; pasta; packaged meal kits consisting primarily of pasta; filled pasta; packaged meal kits consisting primarily of rice; baking spices; sauces, namely, condiments consisting of barbecue, cheese, almond, artichoke, asparagus, olive, mushroom, mayonnaise, pesto, ketchup, mustard, relish sauce; starch for food; farinaceous food pastes for human consumption; cheese curls snacks; macaroni with cheese; cheese sauce; cereal-based snack foods flavored with cheese; gluten additives for culinary purposes; seaweed for use as a condiment; farinaceous foods, namely, rice, polenta, pasta, gnocchi for human consumption; aniseed, for use as a flavoring in food and drinks; star aniseed, for use as a flavoring in food and drinks; coffee flavored syrup used in making food beverages; flavorings, other than essential oils for food; flavorings, other than essential oils, for beverages; crushed oats; husked oats; baking soda, bicarbonate of soda for baking purposes; puddings; cinnamon spice; capers; caramels; peppermint candy; cloves, spice; chow-chow as a condiment; chutneys, condiments; chicory, coffee substitute; aromatic preparations for food, namely, dried herbs; condiments, namely, savory sauces; peanut-based confectionery, namely, candy; almond confectionery, namely, candy; pralines; maize flakes; fruit sauces, excluding cranberry and apple sauces; cream of tartar for culinary purposes; custard; turmeric for food; curry powder, spice; couscous semolina made of semolina; garden herbs preserved as seasonings; malt extract for food; bean flour; wheat flour; maize flour; barley flour; potato flour; mustard powder, spice; soya flour; tapioca flour; preparations made from cereal, namely, gruel, with a milk base, used for food; grits; ferments of pepper for pastes used as seasoning; oat flakes; groats for human food; fondants; fruit jellies, candy; wheat germ for human consumption; glucose for culinary purposes; maize, milled; maize, roasted; halvah; herbal infusions, not medicinal; thickening agents for cooking foodstuffs; tomato-ketchup; sausage binding materials, namely, cream of tartar for culinary purposes; licorice confectionery; macaroni; mayonnaise; malt extract for flavoring food; maltose for food; marinades; marzipan; chocolate mousse; dessert mousses, confectionery; muesli; allspice; nutmeg; barley, crushed; husked barley; rusks; breadcrumbs; royal jelly for food purposes; almond paste; soya bean paste, condiment; pepper spice; pesto sauce; all-purpose flour; meat tenderizers, for household purposes; starch-based thickeners for whipped cream; bee glue for human consumption; relishes; ravioli; celery salt; salt for preserving foodstuffs; tomato sauce; soya sauce; dressings for salad; dried peppers used as seasonings; flaxseed for use as a seasoning; oatmeal; processed semolina; rice-based snack food; spaghetti; sushi; tabbouleh; noodles; vanilla flavoring for culinary purposes; vanillin for use as a food flavoring; vermicelli noodles; saffron for use as food seasoning; ginger, powdered spice; yeast; baking powders