MEATLESS

Vegetable proteins, namely, formed textured vegetable protein for use as a meat substitute; plant protein derived from fungi, soya, rice, faba bean and peas, wheat, sunflour, lupine, chickpeas, lentil, canola, formed and textured for use as a meat substitute; soya, namely, soya beans, preserved, for food; meat substitutes or fish alternatives in the nature of meat substitutes, the aforesaid goods based on formed, textured vegetable protein; meat substitutes or fish alternatives in the nature of meat substitutes; dried meat or fish substitutes; Dishes composed of cooked meat or fish substitutes; frozen meat substitutes or frozen fish substitutes; formed vegetable protein for use as a meat or fish substitute; milk substitutes; prepared meals consisting wholly, partly or primarily of meat or fish substitutes; textured vegetable protein for use as a meat extender; Processed, processed, edible algae and seaweeds prepared for human consumption; processed edible nuts and seeds, not being seasonings or flavorings; Processed peas, processed broad beans, processed pulses; meat substitutes; prepared meals consisting primarily of meat substitutes; non-dairy milk substitutes; Foodstuffs made from dried soybeans, namely, soya beans, preserved for food and soya bean oil for food

Rice, tapioca, sago; flour and preparations made from cereals, yeast, baking powder; pasta; cereals and cereal products, namely, processed cereals, cereal bars, cereal based snack foods; Processed grains, namely, quinoa; Processed grains, namely, lupine; Processed grains, namely, wheat; rice; Processed grains, namely, amaranth; Processed grains, namely, millet; Processed grains, namely, buckwheat; processed oats; rice flour; corn flour; potato flour; Fava bean flour; Processed grains, namely, sunflower meal; guar gum for culinary purposes; foodstuffs made from soya flour, namely, pies, doughnuts; foodstuffs made from rice flour, namely, pancakes, crepes; foodstuffs made from pea flour, namely, pancakes, crepes; foodstuffs made from faba bean flour, namely, pizza dough; foodstuffs made from rice starch, namely, cereal bars; bakery products; gluten-free bakery products; cereals, namely, processed cereals; chocolate; chocolate substitutes, namely, carob powder; cereal-based savoury snacks; corn-based savoury snacks; savoury biscuits; prepared meals, frozen meals and ready meals, all the aforesaid goods consisting wholly, partly or primarily of rice, pasta, quinoa and/or soya flour