Classification Information
COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS; PASTA, BREAD, BISCUITS, PASTRY AND CANDY, ICE-CREAMS; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES; SPICES; ICE; DIETETIC AND TONIC FOODSTUFFS NOT FOR MEDICAL USE, NAMELY, EXTRACTS MADE FROM NON-ESSENTIAL OILS AND CONTAINING POLICOSANOLS AND PHYTOSTEROLS
Staple Foods