Classification Information
Sauces, sauces used as dips, salsa, spices, rices, breads, vegetable concentrates used for seasoning, cereal based snack foods, meals consisting primarily of pasta or rice that are frozen, prepared and packaged, cakes, pies, cookies, chocolate, coffee, coffee-based beverages, ice cream, ice cream drinks, ice cream substitutes, soy-based ice cream substitutes, teas, tea-based beverages with fruit flavorings, fruit ice
Staple Foods