MAURI FORMAGGI

Cheese; soft cheese; cheese mixtures, namely, mixed cheeses; ripened cheeses; cream cheese; blue cheese; processed cheese; smoked cheese; strained cheese; white cheese; blended cheese; soft white cheese; truffle cheeses; cheese powder; curd cheese; tofu; cheese containing herbs; goat cheese; grated cheese; cheese sticks; cheese fondue; cheese substitutes; sheep cheese; cheese containing spices; strained soft white cheeses; fresh unripened cheeses; smetana (sour cream); hard cheese; mould-ripened cheese; soft cheese; soft-ripened cheeses; cheese dips; cheese-based snack foods; low fat cheese; cheese spreads; cottage cheese